News

Straccetti di manzo, which translates roughly from the Italian to “little rags of beef,” is a trattoria staple. The cooking ...
Salad and Go CEO Mike Tattersfield—in week three of his new role—is on the typical listening tour. The 140-unit chain’s ...
DALLAS, May 7, 2025 /PRNewswire/ -- Salad and Go, the one-of-a-kind salad chain on a mission to make fresh, nutritious food convenient and affordable for all, has launched its summer menu ...
Salad and Go, the one-of-a-kind salad chain on a mission to make fresh, nutritious food convenient and affordable for all, has launched its summer menu, inspired by the bold, craveable flavors of ...
Salad and Go is offering a free Frozen Strawberry Lemonade to all Texas grads from May 19 to June 1 when they show up in ...
Carey Mulligan shared that a simple roasted vegetable-butter bean salad would be her dream dinner. On the Off Menu podcast, ...
An opening timeline is not yet available for Salad and Go’s new airport home, however the concept is still in the early stages of development. The DFW Airport board gave its app ...
The most recent arrivals include the first 24-hour Chick-fil-A inside a major U.S. Airport in Terminal A, Raising Cane's in Terminal B and the first Salad and Go airport location. The board also ...
Nothing brightens a summer day like a last-minute invitation to make a splash with friends. Even when the plans come together ...
The new eatery joins neighboring chains like CAVA, Salad and Go, Chipotle, Hawaiian Bros Island Grill and others as part of Smith Farm Marketplace’s westward expansion along the high-traffic ...
Tony and Roushan Christofellis were the founders of the Salad and Go concept, but sold it in 2021. They launched their first Angie's, Angie's Lobster in 2021, in the Phoenix area.
The Christofellises created their business model with their first venture, the hugely popular Salad and Go in 2011. At the time that they sold it in 2021, they had 40 locations including six in ...