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Asian Noodle Salad
This rice noodle salad is easy, sweet, spicy, nutty and light ... Drain noodles and rinse in cold water; drain well. Add to spinach mixture. Drizzle with dressing and toss to coat.
As you mix the nuoc cham (sweet fish sauce dressing) into the dish, you discover lettuce, carrots, cucumbers and herbs hiding beneath—like a cold noodle salad of sorts. I always opt for the vegetarian ...
Inspired by Chinese takeout, Grace Parisi adds chunks of tofu and sweet ... Toss cold chow mein noodles with a spicy dressing made with jalapeño, garlic, ginger, soy sauce, rice vinegar ...
When summer's heat and humidity cranks into high gear, there are few dishes more appealing to eat—or cook, for that ...
This intensely salty, sour and sweet sauce is great served over griddled chicken or fish, alongside Vietnamese summer rolls or as a dressing for cold rice noodles and crispy vegetable salads.
Incorporating mint, a popular container garden herb, into late spring meals provides a pop of refreshment perfect for warm ...
In this recipe from Hetty McKinnon, cold buckwheat noodles ... sweet and peppery mango teams up with pork for a gentle simmer in spice-laden oil. The pork and mango mixture is served over thin ...
Forget the usual crumble, Phil is transforming rhubarb into a sweet and sour rhubarb sauce that pairs beautifully with crispy ...
Rinse under cold water to stop the noodles sticking together and set aside. Whisk the garlic, ginger, sweet chilli sauce, rice wine vinegar, soy sauce and 1 tablespoon of water together in a small ...
That was a sweet time.” Both of those who prefer ... 52-year-old woman from Osaka Prefecture. “When no cold rice is available, I use noodles.” A 73-year-old man from Aichi Prefecture said ...