News

A new YouTube film from Beyond Meat explores the health and environmental benefits of plant-based eating, while challenging ...
Nectar, an initiative of the climate philanthropy group, Food Systems Innovations, runs blind taste tests to study ...
Cranfield University spin-out company Frontier Space has sent a fully automated laboratory into orbit as part of a European ...
Scientists have launched a miniature lab into Earth's orbit, which contains microbes designed to produce proteins in space.
After four successive generations of building its whole-cut, plant-based food products, Demolish Foods believes that it's ...
Plant-based seafood alternatives should have similar flavors, textures and nutritional content to the foods they mimic. And recreating the properties of fried calamari rings, which have a neutral ...
MISTA, co-founded by Givaudan, Danone, and others, is a San Francisco-based innovation platform accelerating the development ...
Lieferando, the German arm of food delivery giant Just Eat Takeaway, is piloting plastic-free boxes using Xampla's ...
The sisters say they appreciate when any person is open to eating plant-based food, and thank the community for keeping it sunny at Hey, Sunshine Kitchen. "Culver City has been an incredible ...
SAN JOSE, Calif. -- There's something fresh at Berkeley's Starter Bakery besides the bread and croissants, and owner Brian Wood says it's a key ingredient. "Butter is a critical part of croissants.
A vegan diet is typically low in cholesterol. Eating a plant-based diet ideally includes a wide variety of vegetables, including fermented plant foods, fruits, whole grains, nuts and seeds, soy and ...