Fast food chili is more common than you might think. We took a look at different chili offerings and ranked them from worst ...

Dave Racicot, the executive chef of The Commoner restaurant in Kimpton Hotel Monaco, in Pittsburgh, is also a deer hunter.

Add the beef, chili powder, cumin and cayenne pepper and cook, stirring and breaking up any clumps with a wooden spoon, until ...

Chili is a stew boasting regional variations with vastly different ingredients, including recipes calling for beef or pork and with and without beans. It's Food Fact Friday. Here's a brief history of ...

Chili is one of those anything-goes preparations that starts out with less of a recipe and more of a framework for flavor inspiration. It's adaptable for just about any craving, occasion ...

Although most people have two kidneys, only one kidney can function just as well as two. You may need to take some precautions to avoid injury to your kidney, though, and see a doctor for regular ...

Add black beans, corn, crushed tomatoes and ¾ cup water. Bring to a simmer and cook 8 to 10 minutes, until vegetables are tender and chili has thickened. Season with salt and pepper to taste.

So I challenged myself to develop a vegan recipe that stacked various protein ... and I’m also the author of the bestselling “Cool Beans.” Sometimes I develop my own recipes for this column ...

While these gorditas from the Provecho: 100 Vegan Mexican Recipes to Celebrate Culture and Community cookbook are stuffed with homemade refried pinto beans, you can get creative and fill with your ...

This Homemade Chili Crisp Oil post may contain affiliate links. Please read my disclaimer. This is my homemade version of the ever popular Chinese Lao Gan Ma Chili ...