After two long years, they’re back. The post Trader Joe’s Patio Potato Chips Are Finally Back first appeared on Spoon University.

Tuna is rich, oily and salty. Tomatoes are anything but, which means that their sweet-and-sour juices can energize a can of ...

There are plenty of Trader Joe’s products that have a cult-like following—from its frozen hash browns to its Unexpected ...

Ahead of International Potato Day on May 30th, chef Kwanghi Chan talks about his cooking life, feeding a family and how he ...

Any dish that’s inspired by a potato chip has to be good. So when we stumbled upon Molly Yeh‘s Salt and Vinegar Potato Salad recipe, we already knew it was going to be a winner. Although the ...

“If you’re the sort of person who delves to the depths of the chip cone for ... Serve sprinkled with flaky salt and an extra dousing of vinegar. Recipe from ‘The Potato Book’ by Poppy ...

I’m a self-proclaimed salt and vinegar chip expert. What credentials do I have? The scars on my mouth and bank account speak for themselves. I'm a fiend for the salty, tangy and sometimes sweet coddle ...

At the heart of Sunamp’s thermal battery are three compounds: sodium acetate trihydrate (SAT), a food flavoring used in salt-and-vinegar potato chips; water; and a sprinkling of so-called ...