Let’s be real — while your friends may show up for the big game, they’re really staying for the Super Bowl snacks. When it ...

Actor and Detroit Lions die-hard fan Jeff Daniels joined Jimmy Fallon on “The Tonight Show” to celebrate the possible end of the curse that has plagued the team since the 1950s. Stuffed porpoise ...

The videos, part of a USDA-ARS segment called “Cooking with Science: Buckwheat and Beans," feature information ... of Cooking with Science featuring a recipe for Zuppa Etrusca.

Shopping at the West Chester Market during the winter months will allow residents an opportunity to support small local businesses. They can also get a look inside the historic Muhlhauser Barn, which ...

But fear not, Simon Crow from Supply Only Doors has come to the rescue with a tip using two common kitchen ... He also noted that mould is fragile and easy to kill but stressed the importance ...

Once gently simmering, add diced carrots and lemon juice and cook for 10 minutes. Add pinto beans and egg and stir to combine. Continue to stir regularly as the mixture returns to heat. Once it ...

This isn't your run-of-the-mill white bean soup—this recipe calls for three cans of cannellini beans, and uses two smart techniques to make the soup extra thick and creamy: Some beans are mashed, ...

Green beans, the humble and healthy veggie, hold a secret: they're undercover gourmet food! This article reveals five mouthwatering ways to elevate green beans to gourmet status, proving they're ...

Pour in the chopped tomatoes, baked beans in tomato sauce and the barbecue sauce. Stir to combine, then simmer for 15 minutes. Preheat the oven to 180°C/350°F/gas mark 4.

Tap water is the easy one. Turn on your kitchen faucet ... Not to get too scientific here, but this is exciting for me. We'll be using water in all three of its known states -- solid, liquid ...