Pasta enthusiasts will appreciate the Seafood Alfredo, which marries shrimp, scallops, and crab with fettuccine in a rich, creamy Alfredo sauce. It’s comfort food elevated by the addition of premium ...

Seaside Restaurant in Glen Burnie, Maryland is that hidden pearl – a place where the seafood does all the talking while the ...

Fogo de Chão's expansion in indulgent seafood comes on the heels of the brand's first-ever brand campaign, "Fogo is Fire," ...

Every part of the crab is usable, but not all parts of the crab are equal. To raise lower-quality bits of crab up a few ...

For the perfect homemade crab cakes, you'll want to use the most optimum crab meat possible. Here's the best kind of crab to ...

There are still several restaurants around the city where you can take in waterfront views of both the river and its creeks.

Maryland’s popular All Set reboots service with award-winning banana pudding, a generous happy hour, and more seats ...

NEW ORLEANS - Recognized throughout the world as a great place for food, New Orleans doesn’t disappoint when it comes to meat-free dishes that cater to those ...

AND THEN HE ALSO DID BRING OUR JUMBO LUMP CRAB COCKTAIL. SO IT’S OUR CRAB MEAT THAT’S MARINATED WITH CHIVES, OLIVE OIL. AND THEN SOME LEMON. AND THEN IT’S ON TOP OF A KEY LIME OR KEY MUSTARD ...

and a jumbo lump crab cake, served with lemon basil aioli ($28). Steaks run the gamut from a $53 6-ounce prime petit filet to a whopping 28-ounce prime cowboy ribeye, priced at $147. Sides include ...

Marylanders’ love of crabs will be celebrated on March 9, which is National Crab Meat Day. Matthew Scales, the seafood marketing director at the State Department of Agriculture, says ...