Ground beef is a staple ingredient in kitchens everywhere, known for its versatility and hearty flavor. Whether you’re c ...

Ground beef, kidney beans, and canned tomatoes come together in this cozy chili loaded with spices. Topped with a sweet and ...

That’s why the Bon Appétit team recently indulged in a refried bean taste-off to determine the most delicious brand on the ...

You won’t be able to resist going for seconds. Get the Cheesy Barbacoa Biscuit Bake recipe. Based on the traditional lasagna ...

Beans on toast may be pretty basic, but we'll take that as a challenge. You can upgrade this simple dish with a few delicious ...

Add black beans, corn, crushed tomatoes and ¾ cup water. Bring to a simmer and cook 8 to 10 minutes, until vegetables are tender and chili has thickened. Season with salt and pepper to taste.

Of course, everything tastes infinitely better when made from scratch, but you can cheat with the beans by using the canned version ... Ro-Tel, chili powder, cumin, cayenne, and cream to the ...

If the falling temperatures have you craving a bowl of warm comfort, we have the perfect remedy: our Cowboy Stew recipe. Tested and approved by our Allrecipes Test Kitchen, Texas Cowboy Stew is the ...

While these gorditas from the Provecho: 100 Vegan Mexican Recipes to Celebrate Culture and Community cookbook are stuffed with homemade refried pinto beans, you can get creative and fill with your ...

But meat can make an excellent accent ingredient in a pot of silky greens and creamy beans. In this recipe from our ... enhance savory richness. Canned beans, either pinto or pink beans ...