Researchers from Drexel University, the University of Pennsylvania, City University of New York and Monell Chemical Senses ...

Argentina's major Buenos Aires grains exchange, already forecasting a bumper wheat crop, could raise its estimates even ...

gluten-free grain that has been cultivated for centuries in rugged, drought conditions in Africa and India—as an acceptable substitute in recipes that use wheat flour. The results of the study ...

The Indian Space Research Organisation (ISRO) in a study using its satellites has estimated that the total wheat production from eight major wheat growing States of India would be 122.724 million ...

The Kardashian-Jenner crew seems to be embracing the motto “all press is good press” with their latest brand collab.

Eating gluten-free can be a challenge, but finding restaurants to accommodate the diet isn’t that difficult in the D.C. area. As more and more people go gluten-free, whether for celiac disease-related ...

“Because fiber isn’t very digestible, it can kind of sit in our stomach for a while and slow down the absorption of other ...

Duggar was sentenced to more than 12 years in prison after being found guilty of knowingly receiving and possessing child ...

An Aussie classic – but make it low gluten and a little boujee. These wheat-free macadamia Anzac biscuits are everything you love about the OG: chewy centres, crispy edges and golden syrup ...