Vertical farming could be the Segway of agriculture ... the whole concept of growing stuff indoors by lowering growing-light costs, it’s still an order of magnitude more expensive than free ...

“The world is asking farmers to fight climate change by reducing tillage and planting cover crops,” says Ken Ferrie, Farm Journal field agronomist. “Governments want you to adopt vertical ...

and novel varieties specifically bred for vertical farming systems." Because plants' biological functions are heavily ...

Electric farming, or "electro-agriculture," does something rather unique. It enhances photosynthesis, which is how plants convert the sun's light into ... and placing vertical farms in urban ...

Known as vertical ... farming such as safety, control, scaleability and efficiency. Patents cover many of the functions including fully automated tray handling, technology to control light and ...

Some consider vertical farming to be the farming of the future. It’s exactly what it sounds like; instead of being grown in fields, plants are grown indoors in vertical stacks. If you’re the ...

On the latest episode of the Most Innovative Companies podcast, Irving Fain, founder and CEO of the vertical farming company Bowery, explains how being an outsider to agriculture has helped him ...

Vertical farming is the practice of growing crops - such as rocket, watercress, basil and chives - in stacked layers, which are subject to artificial temperature, light, water and humidity control.

Much has been written about vertical farming in the past year or two. It is seen as an effective way to deal with the growing ...

In a groundbreaking development for sustainable agriculture, the world's first large-scale indoor vertical strawberry farm has opened its doors in Richmond, Virginia. This innovative facility ...

Vertical farming could help address the world's food supply needs. There aren't too many pure-play vertical farming stocks yet. While the sector has a lot of promise, it's also very risky.

Not long ago, vertical farming seemed unstoppable. Big tech was going to supercharge agriculture, one of the oldest industries in the world, and the revolution would start with salad leaves.