I learned how to make authentic Italian meatballs from two of the best home cooks I know: my Nonna Igea and my mum, Graziella ...

THE POTS GOT BIGGER AND I GOT SHORTER. TODAY, THE MEATBALLS ARE STILL HANDMADE. USING PATTY’S MOM’S AUTHENTIC ITALIAN RECIPE. YOU KNOW, ALL THE ITALIAN SEASONINGS? THE PARSLEY, THE BASIL ...

DeMarco’s Italian brings wood-fired pizza, house-made pasta, and big city charm to Greenville’s West End with a sleek space ...

The Sacred Heart ravioli sale, now in its 115th year, serves as a family reunion of sorts every year for volunteers and attendees. The ingredients of traditional Italian cooking are mixed together and ...

We recently chatted with Giada De Laurentiis following the release of her new cookbook, Super-Italian: More Than 110 ...

Bruno's Italian Deli in north Columbia features an assorted menu of New York deli-type sandwiches, salads, desserts and a fresh marketplace.

A chef who once cooked for Pope Francis has opened an authentic Italian restaurant in Boca Raton inspired by Sicilian dishes.

Big news for bacon lovers and meatball enthusiasts everywhere: you no longer have to wait for lab-grown meat to go mainstream ...