I'm a big fan of Nok Suntaranon's restaurant Kalaya in Philadelphia. Eating there was one of the first times that I got emotional while eating Thai food (that wasn't made by my grandmother).

Place the chicken, skin side up, on the cooler side and cook for 45 minutes, or until the internal temperature of the breast ...

Shapiro evokes Spider-Man on 'The Daily Show' when asked about the importance of Pennsylvania in next week's election Suntaranon is sharing her home recipes in a cookbook, "Kalaya's Southern Thai ...

Techamuanvivit announced she will be working on a book titled Cooking Thai: Heritage and Modern Recipes From My Kitchen Notebooks, and she’s teaming up with James Beard Award-winning cookbook ...

Here is an unorthodox version of a classic Thai dish — noodles with a spicy peanut sauce, flecked with green onion and ...