The vegetable biryani offers another excellent option for non-meat eaters, with perfectly cooked rice interspersed with seasonal vegetables and aromatic spices that transform humble ingredients into ...

Curry Leaf in Albuquerque is that kind of place – a culinary revelation offering an all-you-can-eat buffet that might just make you start browsing real estate listings in the neighborhood. Let’s talk ...

A fizzy experiment in sonic seasoning, 7UP’s Spotify campaign taps science, culture, and Gen Z cravings to reshape FMCG ...

Looking to keep things light yet flavorful at lunchtime? South Indian cuisine is packed with spices, herbs, and natural ...

Albin Vincent, the chef and co-owner of Lungi, says South Indian and Sri Lankan food are very similar, with Sri Lankan dishes ...

Sapna Punjabi celebrates the launch of her delightful new cookbook, "Dal Chawal," with a cooking demo featuring the Gunpowder Podi recipe from its pages. Gunpowder Podi is a traditional South Indian ...

Bendekayi Gojju is a traditional delicacy of South India. Its tangy and has mild sweetness. This dish consists of okra curry with jaggery, tamarind, and spices.

(Pexels) Renowned author Devdutt Patnaik has discussed the ‘politics of grain’ in India while comparing North Indian and South Indian women. He considers rice and wheat consumption across the ...

LONGMEADOW, Mass. (WWLP) – Indian cuisine in Longmeadow gathered dozens of people for the grand opening of Royal Spice. The owner hopes the event will share Indian cuisine with more people in ...

Things are sizzling on Fox’s “Next Level Chef” with only two episodes left, and a South Florida contestant is bringing the spice. Deco got the dish from the Coconut Creek social media chef ...