This luscious butternut squash casserole is the ideal accompaniment to roasted meats and birds, yet it's hearty enough to be served as a brunch dish or main course alongside a green salad.

Add the potato and butternut squash and continue to cook for 30 minutes. Remove from the heat and leave to rest for a couple of minutes before serving. Meanwhile, to make the cime di rapa ...

5. A boon for heart health Butternut squash contains potassium, an essential mineral for regulating blood pressure.A 250 gram ...

Yes, you can absolutely freeze butternut squash, says Nguyen, but he has advice for the best way to do it. Hint: It does not involve throwing the whole bottle-necked shape vegetable in the freezer.

Roasted Brussels sprouts and butternut squash are dressed in a mixture of sweet maple and rich butter. The maple syrup enhances the sweetness of the butternut, while the buttery dressing has a slight ...