Garlic Vermicelli Rice Pilaf is our copycat recipe for homemade garlic Rice a Roni! Olive oil and garlic make this a ...

This rice noodle salad is easy, sweet, spicy, nutty and light. Many friends request this for get-togethers, and our family ...

Vu — who turned me on to Radna Silom’s pad Thai — deconstructs Vietnamese spring rolls (chả giò) here, tossing rice vermicelli noodles with an electrifying nuoc mam made with lots of lime ...

The typical rice noodle swirling in a bowl of the Vietnamese noodle soup pho is flat-shaped and medium in width, around ⅛"–¼" in thickness (think fettuccine instead of vermicelli).

Toss chilled ramen, soba, rice vermicelli, and more of your favorite noodles with flavorful dressings for a refreshing meal on a hot day. Ashley Day is Food & Wine's associate editorial director.

Vermicelli noodles are used throughout China and Southeast Asia, and are sometimes called, bun, mi fen, mai fun, beehoon, or sen mae. Flat rice noodles are found throughout China and Southeast Asia.