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Stepping up to the butcher's counter and choosing the right cut of meat can be intimidating. Here's all you need to know ...
April 27 is National Prime Rib Day, and there’s no better day to cook a delicious, tender, juicy and flavorful cut of beef.
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Tasting Table on MSNHow To Serve Prime Rib When One Guest Wants It Well DonePrime rib is a perfect roast for a large dinner party, but what if someone wants their meat well done? We asked an expert how ...
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Mashed on MSNCan You Actually Tell If Your Steak Is Done Just By Poking It?According an expert chef, you can tell if your steak has cooked to your desired level just by touching it. We're here to explain the "poke test." ...
In a world obsessed with flashy presentations and Instagram-worthy plating, this unassuming gem has been quietly perfecting ...
Beyond the signature prime rib, The Wonder Bar’s menu reads like a greatest hits album of steakhouse classics. The ribeye, ...
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