The star attractions are prominently displayed: perch sandwich, walleye sandwich, seafood platters – a Greatest Hits album of Lake Erie’s finest offerings. It’s a menu that respects your intelligence ...

Most stocked lakes receive around 1,000 fry or one pound of fingerlings per littoral acre (areas less than 15 feet deep).

The no-frills approach means you’re getting quality seafood without paying for fancy tablecloths or mood lighting. Their lobster roll is famous throughout Wisconsin – packed with sweet meat and just ...

We're baited up with the T-Turn Pre-Tied Bait Rig, model number 1A fishing for panfish. Taking advantage of the water current, we're baited up with live minnows and working from the back of the boat ...

Serves 2 people #recipe #fishfry ▶ Click here to subscribe for more fishing videos: <a href=" Follow our ongoing fishing adventures Instagram: <a href=" Facebook: <a href=" Twitter: <a href=" Store: ...

Students from Encampment K-12 released dozens of trout into Saratoga Lake on May 8. Since January, the Encampment Tigers have ...

Dinners: Walleye ($17), three- or four-piece perch ($14-$17) and two- or three ... wcelkslodge18.org, 440-942-2747. Fry time: 5 to 7 p.m. Fridays, March 7 to April 18.

Some weeks, my job is better than others. This was a great week. Last week, I hit up some of my favorite spots in St. Paul for meetings and friend hangs, but this past seven days was about a few ...

Dinners: Walleye ($17), three- or four-piece perch ($14-$17) and two- or three ... wcelkslodge18.org, 440-942-2747. Fry time: 5 to 7 p.m. Fridays, March 7 to April 18. I cover restaurants, drinks ...

The fish fry is 4:30-7 p.m. every Friday during Lent ... fish sandwiches and platters featuring pike-perch, popcorn shrimp or catfish. Its Friday night all-you-can-eat seafood buffet is $17. ...

The News-Herald asked readers to share their favorite fish fries in the Marshfield area and dozens of readers responded. These were their top choices.

in Wausau, has been open for nearly one and a half years and has a wide variety of offerings on its Friday fish fry menu including cod (beer-battered or grilled), flounder, perch, walleye ...