This week, cicadas are emerging again. They’re an important food source for wildlife — and even some people. Also, morel ...

Gardening expert Melinda Myers explains why mushrooms sprout on your lawn and trees and what to do about them.

Grilled wild mushrooms and a simple, “perfect” oil prove that it’s good to jump into new territory gently, says food writer Gemma Plunkett.

Alleged mushroom poisoner Erin Patterson told detectives she wanted to find out what happened to her loved ones, because they ...

There’s a large plastic hoop house for growing during shoulder season, a basin the size of a hot tub for soaking the logs, and a wood burner to dispose of the spent logs that have ceased producing to ...

Darren Hawley, Chef at Crystal Mountain Resort and mushroom forager shares these delicious wild mushroom recipes. Acorn Squash: Preheat oven to 350 degrees. Split the acorn squash in half ...

Another season is biting the dust. The best season for avid morel mushroom hunters is coming to a close. Our crazy Northern ...

Background: The accidental consumption of wild poisonous mushrooms has emerged as a primary source of poisoning incidents globally. It is imperative to comprehend the dietary habits of individuals ...

looking out for recently dead trees that he said often have morels nearby. J.T. Gelineau, Mushrooms Naturally founder and chef, talks about how morel mushrooms grow in the wild near his mushroom ...

Midwesterners head to the woods to find morel mushrooms. But some in the region are developing methods to reliably farm the ...

it was extremely unlikely and probably impossible to be death cap mushrooms because those mushrooms only grow in the wild.” The fungi expert told the jury that she left the Botanic Gardens about 4pm ...

Mushrooms generally grow in cooler and ... the size of the mushroom and the trees that it was found close to. Research has suggested certain apps may not be reliable on their own for identifying ...