From contemporary Indian plates with a twist to bold, street food-inspired bites, Vikas Khanna shares his favourite ...

He distils Indian flavours ... founded India's first culinary history museum on the campus of his alma mater and is a ...

At restaurants, alcohol sales have been slumping, but many places are zeroing in on zero-proof options, creating ...

At Junoon in New York, for example, beverage director Hemant Pathak says non-alcoholic beverages account for 30-35% of the restaurant's total beverage sales on any given day. “In India ...

who grew up frequenting Chicago’s Little India, conceived Electric Mumbai as a neighborhood hang that delivers Indian flavors reimagined in a way not seen at many spots in Austin, complemented ...

In a recent episode of Celebrity MasterChef, Nikki prepared Crispy Paneer Thecha, a dish that not only won over the judges ...

Summer begins in most parts of India about the time Holi arrives ... Let it Rest Allow the thandai to sit for 30 minutes to soak up the rich flavours. After 30 minutes, add rosewater and gently ...

Team India captured their second ICC title in less than a year, clinching the 2025 Champions Trophy in Dubai on Sunday, March 9. The Men in Blue headed into the final against New Zealand as ...

The emergence of China’s DeepSeek, which is said to have been built at a small fraction of the cost compared to OpenAI’s GPT large language models (LLMs), has sparked excitement among India ...

It aims to make people, places, ecosystems and economies more resilient and to make climate adaptation part of standard development practice India is expected to submit its National Adaptation ...