A full lamb roasted slowly on a spit in the mountain air, seasoned in Azerbaijani style and turned over fire until golden and tender. A feast built on tradition and flame.

In this video, experience a soulful family dinner deep in the countryside, where lamb is gently stewed with fresh pomegranate and aromatic spices. As the meat simmers to perfect tenderness, it absorbs ...

This streak method works for all cuts of tender beef steak, such as ribeye, porterhouse, ranch, T-bone, filet mignon, flat ...