The Art of Bonsai: 6-8 p.m. third Thursdays and 1-3 p.m. third Saturdays. Instructor Bobby Curttright will guide you through ...

Ever wondered how that tangy mustard on your plate is made? It all begins with tiny seeds harvested from mustard plants, which are then cleaned, crushed, and blended with vinegar, spices, and water ...

Plant breeding plays a vital role in ensuring global food security by increasing crop yields, improving nutritional quality ...

Many plants can be grown from seeds, but sometimes it's worth buying seedlings because not all plants grow quickly or easily ...

When an annual (or biennial) reaches the end of its life, it wants to reproduce. This involves producing flowers and, ...

Volunteers were hunting for garlic mustard, a fast-growing invasive species, as part of an Earth Day trash bash organized by ...

Woolwich is looking for a volunteer army for a hand-to-hand battle as it turns back an invasion of garlic mustard.

After March coming in like a lion and going out like a lion across much of the country, those with green thumbs are longing ...

The experts offer their tips on what to know before growing tomatoes to help new home vegetable gardeners produce the ...

A 40-ton whale surfaced beside me in the Pacific Ocean as I was paddleboarding. I named her Molly. That moment changed my ...

Herbs like basil, cilantro, parsley, and mint add freshness to vegetarian meals. Though dried herbs make for convenient ...