Bero’s latest brew is personal for the actor, both because the name is a phrase he uses with friends and as its release comes a day after his 29th birthday ...

Auto-Brewery Syndrome (ABS) is a rare condition where the digestive system produces ethanol from ingested carbohydrates, ...

While aiming to be the first beer on Mars, popular Texas based Starbase Brewing now has products in Cape Canaveral.

It’s not a lack of interest preventing more nonalcoholic beer options from being produced. Demand is as high ... because yeast ferments the sugar in the beverage to create alcohol, and Chiber ...

"Rather than cook the alcohol out of the beer with high temperatures or strip it via strict filtration, we use a very specific yeast that doesn't like to make a lot of alcohol - less than you'd ...

Food scientists evaluated 11 commercially available yeast strains to ... with desired nonalcoholic beer characteristics and enable them to produce style-specific, high-quality nonalcoholic beers ...

Malt has nothing to do with alcohol content. That’s the yeast’s job ... I typically reach for a High Life,” says Mat Sandoval, co-owner/brewer at Living Häus Beer Company in Portland ...

So why do these wasps have such a high tolerance? It may be because they have a mutually beneficial relationship with wild brewer’s yeast—the same kind we use for brewing beer and baking.

St Austell Brewery is launching its first low alcohol beer – Proper Job ... meticulously tweaking its recipe to create a beer that celebrates Proper Job’s famous flavour profile. St Austell Brewery ...

Made from barley malt, hops and yeast, beer is a source ... although it has a relatively high sugar content. A cautionary ...