Master chef Tavakkul returns with a rustic favorite - tandoori BBQ beef ribs cooked to perfection. Using a traditional clay ...

Three-ingredient country-style ribs are the easier (and faster) way to make tender, juicy, fall-off-the-bone ribs.

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or the beef may be too salty. Slideshow: More Thai Recipes This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors.

The sauce for these tender beef short ribs is intense. To round out the tang and heat from the tomatoes and chiles, cookbook authors Matt and Ted Lee add a little semisweet chocolate.