1 cup dark chocolate chips (you can substitute with semi-sweet chocolate chips, chocolate chunks, or a chopped chocolate bar) ...

Bake dough 20 to 25 min. or until golden brown. Cool on baking sheet 5 min.; remove to wire rack. Cool completely. Sprinkle with powdered sugar. Serve with Chocolate Butter.

You should see the bread soaking up the liquid. Sprinkle chocolate chips over bread pudding before placing in the oven. Bake at 350 for 45 minutes. The bread pudding should have a golden and firm ...

these chocolate and cherry muffins are ready in under 10 minutes! Perfect for any occasion– enjoy anytime of the day! Yes, ...

You can reheat in the microwave if you prefer to serve it warm ... sugar and vanilla, chocolate and rum extracts in large bowl. Add soaked cherries and bread; mix well. Let stand 10 minutes.

To serve: Place a portion of chocolate bread pudding in each of two small 6 oz oven-proof casserole dishes or 6 oz individual saucepots and let sit until room temperature before reheating in a ...

I love that babka translates to “little grandma” in Yiddish, because the sweet braided bread ... bittersweet chocolate filling and the vanilla glaze. Dr. Brown’s black cherry soda ...

I needed to mix up my fruity bread game for some fun new options, so I began searching for the perfect recipe, and I instantly knew I found it in this ridiculously good cherry bread. It's delicate ...

Remove crusts from bread and cut into 1-inch bread cubes. Melt chocolate chips in microwave ... Cool slightly and serve garnished with whipped cream.

In 30 minutes, repeat the folding, this time incorporating the chocolate chips and cherries ... If not, repeat folding and check again. Turn the bread out onto a lightly floured surface and ...

Cut croissants in small pieces and toss them with chocolate chunks and ... and bring to a boil again. To serve, drizzle bourbon sauce over a slice of the bread pudding. Top with a scoop of ice ...