This recipe is as much as a feast for the eyes ... You will never look at curry the same way after you try this yellow tempeh ...

Wellness coach and recipe developer Miriam Hahn brings ... or making a plant-based breakfast casserole. If you cube tempeh, it works well in a stir-fry, a curry, or tossed in a salad.

Add to tempeh mixture and sauté to combine flavors and heat through. Remove from heat, season to taste with salt and pepper, fold in remaining basil and serve warm or chilled. Recipe from Clean ...

Khao soi is a classic Thai dish, originating from the north of the country. It’s packed with flavor and it’s easy to make ...

And what is better than a warming curry to soothe sickly souls? This kimchi recipe is the perfect pick ... Adding crispy tempeh to the dish gives an extra crunch but, most importantly, a big ...

Serve immediately. You don't need to have a food processor for this recipe, but the tempeh balls will be very fragile if you simply combine the mixture – so be careful when frying.

For this recipe you will need an air fryer. To cook the tempeh, bring the vegetable stock to the boil in a small saucepan. Add the tempeh strips and cook for 5 minutes. Drain well. For the ...

They include soybean milk, soy sauce, miso, doenjang and fermented black beans, and ingredients that many vegetarians and vegans depend on for protein, including bean curd, tempeh and natto.

It’s because of that fermentation that tempeh boasts such big gut benefits. It contains more protein than tofu and has been linked with reduced cholesterol levels. This recipe is ready in ...