The next time you’re cooking beans, give this recipe a try! Cooking dry pinto beans in a southern staple, and knowing what ...

Whether served as a main course or a comforting side, this recipe embodies the essence of Southern cooking: slow, soulful, and steeped in tradition. The marriage of tender, buttery pinto beans ...

Pinto beans need soaking for several hours before cooking, preferably overnight. Add a teaspoonful of bicarbonate of soda to speed things up. An even quicker method is to bring them to the boil in ...

But meat can make an excellent accent ingredient in a pot of silky greens and creamy beans. In this recipe ... by Milk Street shows a recipe for paprika-pinto bean soup with collard greens.