Today I tried cooking on the salt block for the first time. I looks cool, sounds amazing but is it really amazing? Well, there is only one way to find out so I decided to grill some filet mignon ...

This venison steak sizzles on a hot salt plank over open fire - rich flavor, perfect sear, and immersive ASMR sound.

Slice the cucumber thinly using a vegetable peeler. 2. Place the cucumber slices on cold salt block and allow it to cure and absorb the flavor. It should take about a couple of minutes on each side, ...