Then simply nestle the meatballs in a rich, homemade marinara sauce and let them bake until they are tender, juicy, and mouthwateringly delicious. Honestly, if my tastebuds were fully in charge of ...

Today, I’m excited to share my recipe for mini meatball subs with marinara sauce, which combines tender meatballs with a rich ...

And a specific lamb at that: this recipe for lamb meatballs with spiced tomato sauce (above) that I dug out of the Los ...

Add enough of the meatballs to fit in one layer without crowding, and brown on all sides, 5 to 8 minutes. Craig Lee for The New York Times Add marinara sauce to the pan and bring to a simmer ...

Tender turkey meatballs are browned and then finished in a simple and lightly acidic pan sauce speckled with earthy mushrooms and smoky bacon. Keep the meatballs chilled until you are ready to ...

This season's extreme menu has three new creations. Base on (Meat)Balls is hollowed out French Bread layered three times with spicy giardiniera marinara sauce, mozzarella cheese and four meatballs ...

Antonio Carlo Gourmet Sauces offers handcrafted marinara sauces made from a family recipe passed down for three generations. The all-natural, preservative-free sauces are available in four varieties ...