In addition, the crabs are highly prized for their flavor and delicacy. According to Global Seafoods, king crab, “Meat is sweet, tender, and juicy, with a rich, briny flavor that sets it ...
You need three to four pairs for this dish. If using frozen crab meat, let it thaw in the fridge. Cut the long beans into 1cm (7/16in) pieces. Cut the chillies in half lengthwise, then scrape out ...
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