Here's a simple recipe for Jeera Aloo: - 4 medium-sized potatoes, peeled and diced into small cubes - 2 tablespoons oil (vegetable oil or ghee) - 1 teaspoon jeera - 1 teaspoon turmeric powder - 1 ...

Many beloved North Indian recipes feature the versatile aloo (potato). From indulgent fried snacks to wholesome sabzi preparations, this veggie has a marvellous range. Image Credit: iStock There are ...

This fiery and masaledar Bombay-style Aloo recipe is a must-try when you are looking for something super delicious and easy to make. Now in a pan add oil and throw in ginger and garlic. To this add ...