Now grind all the roasted masalas together until smooth. 2. Marinate the crab with lemon juice, turmeric powder, and salt to taste. Heat oil in a pan, sauté garlic and onion until golden brown. Now ...

Shrimp scampi with a twist: Try this recipe for a delicious take on Venetian Scampi alla Busara Ingredients For the Crab: 4-5 medium-sized crabs, cleaned and cut into pieces 1 teaspoon turmeric ...