Christiaan Stoop, the executive chef of three-Michelin-star Taian Table Shanghai, takes over the Mandarin Bar + Grill in the Mandarin Oriental, Hong Kong hotel for three days from April 24.

Alongside foodie hubs like Paris, Tokyo and New York, Hong Kong has the most Michelin-starred restaurants in the world. But if your pockets aren't deep enough to treat yourself to a fine dining ...