Eggnog Cake With Rum Frosting has been awarded a Blue Ribbon from The Just A Pinch Test Kitchen who prepare and review ...

Centuries later, the American colonists' version of boozy eggnog included rum. These days, it's common to use different alcohols to spike eggnog, like bourbon, brandy, or even vodka. It's now ...

As milk, eggs, sugar and rum became more affordable and abundant, eggnog became accessible to everyday Americans. Today, people around the world enjoy it, often putting regional spins on the recipe.

Now we’re getting somewhere — think of this combo as the Guy Fieri of boozy nogs. Rum and eggnog is the standard — for the purposes of this experiment, it’s an almost-empty bottle of Capta ...