Eggnog Cake With Rum Frosting has been awarded a Blue Ribbon from The Just A Pinch Test Kitchen who prepare and review ...

Adding an ounce (a little less than a shot glass) of rum, brandy, or other types of spirits tacks on 65 calories. When you’re scanning the selections of premade eggnog at a store, you’ll see ...

In the bowl of a stand mixer or in a bowl with a handheld electric mixer, mix all the ingredients (except for the nutmeg) for approximately 3 to 5 minutes, until the frosting is light and airy.

Now we’re getting somewhere — think of this combo as the Guy Fieri of boozy nogs. Rum and eggnog is the standard — for the purposes of this experiment, it’s an almost-empty bottle of Capta ...