Trick out your next party buffet with our simple five-ingredient crab rangoon recipe. Prep/Total Time: 30 min. 16 appetizers Text Ingredients In a small bowl, beat cream cheese until smooth.

Endlessly meme-able and delicious to boot, crab rangoon is an appetizer inspired by Chinese cuisine with American origins.

This easy-to-make version also saves 80 calories and 6.5g of fat per serving when compared to traditional fried Crab Rangoon.