Grab your green and get ready to indulge in a delicious, one pan, Irish style meal. This corned beef hash recipe, just in time for St. Patrick's Day, is sure to shamrock your taste buds.

To learn more about the history and nomenclature of corned beef, Food Republic spoke with Sarri Harper, owner of New York ...

Similarly, if you're worried about the fat content of the canned hash, there is a way to eliminate some of that as well. If you boil the can of corned beef hash, removing the in-tact can while it ...

Did you know there's a "National Corned Beef Hash Day?" There is! Surprisingly, it's not celebrated March 18, the day after St. Patrick's Day, when one would assume leftover corned beef and cabbage is ...

Place the Hispi cabbage in a serving bowl. In the same frying pan, add the lemon juice and zest to the remaining butter and stir. Pour this over the cabbage, then add seasoning and finely sliced red ...

Alternatively, you can place a few wells in the hash with the bottom of a small glass and crack the eggs right into the ...