Pismo clams, once abundant along the California coast, are being grown and studied in a middle school classroom.
He, too, was feeling a sense of hope he hadn’t felt in a while. For the past 25 years, Cannon has been farming clams in the shallow Gulf off Cedar Key, the small island where he grew up with ...
The Italian aquaculture sector is facing bureaucracy, high inflation and an invasive crustacean, but optimism remains.