I've tested plenty of different canned beans over the years in chili recipes. Whether I'm making a big batch in a kitchen at work or preparing a piping hot pot of it at home, chili is a staple of ...

Ground beef, kidney beans, and canned tomatoes come together in this cozy chili loaded with spices. Topped with a sweet and ...

Canned beans are a pantry staple for many households. They are convenient, versatile, and provide a good source of protein, ...

Add the beef, chili powder, cumin and cayenne pepper and cook, stirring and breaking up any clumps with a wooden spoon, until ...

Because beans overcook easily in a pressure canner, I add them later, when I’m heating up my home-canned chili for a meal.

While not as all-encompassing as salsa, lazy chili's second ingredient is just as vital to the final product: Canned beans can help transform salsa into a delicious bowl of chili in mere minutes.

Canned kidney beans such as Joan of Arc Light Kidney Beans (available on Amazon) make a great ingredient to a hearty chili and a number of other hot dishes as well; they can also be used in plenty ...

You'll start by curring up the onions, garlic, sweet potatoes and one poblano chile. Char the other poblano over a gas burner ...

Sometimes at home I'll cook canned pinto beans with butternut squash, poblano peppers and cumin for a spicy chili." Adding pinto beans to chili is a great way to bulk up the dish, or you can use ...