If you were on the fence about that $100 lamb-butchering class at Dickson’s Farmstand Meats, this should entice you to bone up on your cleaving knowledge once and for all: On January 22 and 29 ...

Anthrax disease in humans is rare and when it does occur, it's usually during hot, dry summers. That's why the case of a Texas rancher who developed anthrax in January of this year piqued the ...

The rancher, who survived his ordeal, caught the anthrax germ after butchering and consuming meat from a lamb that had died unexpectedly on his ranch, reported a team led by CDC investigator Cari ...

The rancher, who survived his ordeal, caught the anthrax germ after butchering and consuming meat from a lamb that had died unexpectedly on his ranch, reported a team led by CDC investigator Cari ...