These slow-cooker pinto beans are full of flavor—and they're nutritious too. Once you've mastered the recipe, try your own take by adding extra spice or other favorite ingredients. Prep ...

Place the beans, water, and bay leaf in a 4-quart or larger slow-cooker. Cook on low for a total ... Like the classic, this dish may be its best when ladled over a generous mound of hot steamed ...