For Hongkongers, nothing beats a hot pot of Cantonese lamb stew. Lamb is a popular winter food in Hong Kong. According to ... Ng said lamb had more calories than beef and chicken, but it was ...

to simmer the beef using a regular pot or clay pot Beef brisket noodles is a famous dish in Hong Kong. It is something that tourists (back when we had tourists) would seek out, and locals argue ...